Our revolutionary antioxidant formula means your food absorbs significantly less oil during cooking. Enjoy crispy, delicious results without the guilt – fewer calories, less grease, better taste. Advanced antioxidant technology extends your oil's freshness and usability, reducing waste and saving you money. Your cooking oil stays healthier, longer. Less oil absorption means lighter meals that are easier on your heart and waistline. Make every meal a step toward better health for you and your family. Our groundbreaking antioxidant formula is FDA approved and currently patent pending – a testament to our commitment to safety, quality, and innovation in healthy cooking. Whether you're sautéing vegetables, deep frying, or everyday cooking, our antioxidant-enhanced cooking oil delivers superior performance and health benefits in every drop.
FDA Approved | Patent Pending Innovation
Fortified with best of health , formulated for low absorption. Our groundbreaking antioxidant formula is FDA approved and currently patent pending – a testament to our commitment to safety, quality, and innovation in healthy cooking.
"The very first time I used Indrayani for making bhajias, I could tell something was different. They were golden and crispy but not dripping with oil like usual. Even after cooling down, they stayed crisp and didn't feel heavy. My husband, who usually avoids fried food, actually had seconds!"
Vijayalakshmi L
People are talking
"I'm on a fitness journey and every calorie counts. Being able to use Indrayani that reduces absorption means I can still enjoy home-cooked meals without completely eliminating fried foods. Combined with exercise and portion control, this has been a helpful tool in my weight loss.
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